Udder Health and Milk Quality as Part of the Veterinary Herd Controlling System

Authors

  • R. Martin Clinic for Ruminants with Production Medicine Unit, University of Munich, Germany
  • S. Dieckmann Clinic for Ruminants with Production Medicine Unit, University of Munich, Germany
  • R. Mansfeld Clinic for Ruminants with Production Medicine Unit, University of Munich, Germany

DOI:

https://doi.org/10.21423/aabppro20074642

Keywords:

Critical control points, quality assurance system, Veterinary Herd Controlling System, Udder Health, Milk Quality

Abstract

Critical control points (CCP) and control points (CP) as parts of a quality assurance system (QAS) for the control areas "Udder Health" and "Milk Quality" are evaluated and implemented in the Veterinary Herd Controlling System (VHC-System) introduced by MANSFELD et al. (2002).

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Published

2007-09-20

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