Comparison of Two Different Types of Yeast vs Controls on Stressed Dairy Cows

Authors

  • F. O. Bernal Department of Agriculture, Western Kentucky University, Bowling Green, KY
  • L. Felts Department of Agriculture, Western Kentucky University, Bowling Green, KY
  • J. S. Britt Department of Agriculture, Western Kentucky University, Bowling Green, KY
  • E. Gray Department of Agriculture, Western Kentucky University, Bowling Green, KY

DOI:

https://doi.org/10.21423/aabppro20064677

Keywords:

post-partum cows, dairy cows, yeast, milk yield

Abstract

Purpose of this study is to compare milk yield of cows fed yeast, (Cel Con 5a or YeaSacc 1026b) or no yeast (control) during heat stress conditions to post-partum cows.

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Published

2020-02-11

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