Effect of Milk Urea Nitrogen and Nutrition on Reproductive Performance in Commercial Dairy Herds in Prince Edward Island, Canada

Authors

  • P. Arunvipas Department of Health Management, Atlantic Veterinary College, UPEI, 550 University Avenue, Charlottetown, PEI, Canada, C1A 4P3
  • J. A. VanLeeuwen Department of Health Management, Atlantic Veterinary College, UPEI, 550 University Avenue, Charlottetown, PEI, Canada, C1A 4P3
  • I. R. Dohoo Department of Health Management, Atlantic Veterinary College, UPEI, 550 University Avenue, Charlottetown, PEI, Canada, C1A 4P3
  • G. P. Keefe Department of Health Management, Atlantic Veterinary College, UPEI, 550 University Avenue, Charlottetown, PEI, Canada, C1A 4P3
  • S. A. Burton Department of Pathology and Microbiology, Atlantic Veterinary College, UPEI, 550 University Avenue, Charlottetown, PEI, Canada, C1A 4P3
  • K. D. Lissemore Department of Population Medicine, Ontario Veterinary College, Guelph, ONT, Canada, N1G 2W1
  • E. R. Leger Canadian Food Inspection Agency, PO Box 1065, Moncton, NB, Canada, E1C 8P2

DOI:

https://doi.org/10.21423/aabppro20044975

Keywords:

management factors, nutrition, milk urea nitrogen, reproductive performance

Abstract

The objective of this study was to investigate the impact of nutritional and management factors and milk urea nitrogen levels on reproductive performance in a large number of commercial dairy herds in Prince Edward Island (PEI), Canada.

Cover image of the 37th Conference Proceedings: Cattle in pens that stretch to the horizon. Yellow background.

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Published

2004-09-23

Issue

2004

Section

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