Survey of Dairy Producer Attitudes and Practices Regarding Antibiotic Use and Residue Avoidance

Authors

  • L. J. Hutchinson University Park, PA 16802
  • P. M. Sears Ithaca, NY 14850

Keywords:

quality assurance, survey, clients, dairy practitioners

Abstract

A random sampling of 809 dairy herds were surveyed by telephone to determine their attitudes, awareness, and practices regarding dairy quality assurance (QA). Some very predictable and some very surprising results will be discussed. Implications for dairy practitioners and their clients also will be discussed in this presentation.

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Published

1993-09-16

Issue

Section

Research Summaries 2

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