Supplies of Rumen Infusoria and Blood Plasma Levels of Vitamin B₁₂ In Heifers During The Transitional Period

Authors

  • Gabriel Kováč University of Veterinary Medicine, Komenského 73, 041 81 Košice, Czechoslovakia
  • Herbert Seidel University of Veterinary Medicine, Komenského 73, 041 81 Košice, Czechoslovakia
  • Pavol Mudroň University of Veterinary Medicine, Komenského 73, 041 81 Košice, Czechoslovakia

DOI:

https://doi.org/10.21423/aabppro19926647

Keywords:

rumen microorganisms, vitamin B₁₂, Co intake, rumen function, infusoria, green feeding

Abstract

lt is important to know time required for animal adaptation to changed nutrition, especially adaptation of rumen microorganisms. To met ruminants demands for vitamin B₁₂, rumen function and Co intake are inevitable. Until the function of rumen microflora is well established, vitamin B₁₂ must be provided via the feed. When rumen function is effected, for is instance when high concentrate-diets are fed, cobalt supplements will not be effective.2 This work was aimed at study of changes of rumen infusoria and plasma vitamin B₁₂ levels in heifers before and after the transition to green feeding.

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Published

1992-08-31

Issue

Section

Nutrition and Metabolic Diseases