Quality Milk Production

Authors

  • David G. McClary School of Veterinary Medicine, Auburn University, AL 36830

DOI:

https://doi.org/10.21423/aabppro19867554

Keywords:

on farm evaluation, cow environment, milking equipment, lactating, dry cows

Abstract

An on farm evaluation including examination of facilities, observation of cow environment, analysis of milking equipment, examination of milking technique, and evaluation of treatment procedures for lactating and dry cows was conducted. Numerous problems and deficiencies were noted in several areas. Appropriate recommendations were made in an attempt to correct those problem areas.

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Published

1986-11-18

Issue

Section

Dairy Split Session I