Protocol compliance and training to prevent residues

Authors

  • Kate Lott Director, Farm Engagement Tillamook County Creamery Association, Tillamook, OR 97141

DOI:

https://doi.org/10.21423/aabppro20228527

Keywords:

dairy, protocols, training, residue avoidance

Abstract

Protocols and their compliance are imperative for the dairy industry for food safety, animal welfare and care, employee safety, antibiotic stewardship and for the financial success of the dairy. The veterinarian can help farmers have clear, simple protocols, help them to train people to the protocols, and help them to evaluate the success of the protocols with data and re­cords. With regular review and training, we can prevent resi­dues in food and have successful animal care and viable farms.

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Published

2022-12-21