The Effect of Ascorbic Acid on Hematology, Serum Biochemistry and Health of Dairy Calves
DOI:
https://doi.org/10.21423/aabppro20074593Keywords:
ascorbic acid, calf healthAbstract
Results showed that ascorbic acid supplementation at first 3 weeks of age has no significant effects on calf health and hematological and biochemical parameters. It is highly likely that significant results would be obtained in colostrum-deprived calves or in stressful conditions.