Reported Use of Non-Steroidal Anti-Inflammatory Drugs in Food Animal Practice

Authors

  • M. Kopcha Large Animal Clinical Sciences, Michigan State Univ., E. Lansing, MI 48824
  • J. B. Kaneene Population Medicine Center, Michigan State Univ., E. Lansing, MI 48824
  • A. Ahl USDA/APHIS/VS

DOI:

https://doi.org/10.21423/aabppro19906815

Keywords:

nonsteroidal anti-inflammatory drugs, NSAIDs, food animals, withdrawal times

Abstract

A cross-sectional study was designed to determine 1) the extent to which nonsteroidal anti-inflammatory drugs (NSAIDs) are used in the treatment of food animals, 2) demographic and practice factors that may influence their use, and 3) if withdrawal times for milk and slaughter are recommended.

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Published

1990-09-13

Issue

Section

Research Summaries

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