Cow-calf vaccinations – when it comes to immunology what makes sense and what doesn’t

Authors

  • Chris Chase Department of Veterinary and Biomedical Sciences, South Dakota State University

DOI:

https://doi.org/10.21423/aabppro20238834

Keywords:

immunology, vaccinology, mucosal immunity

Abstract

Vaccination is an important component for the prevention and control of disease in cattle. However, too often vaccines are viewed as a catch all solution for management and nutrition er­rors; the “best” vaccine can never overcome these deficiencies. Proper vaccination in the young and developing heifer is the key to long term development of that animal as a reproductive unit in the herd. Modified live vaccines (MLV) have been used because of the good antibody response, longer duration of im­munity, fewer doses needed per animal and lower cost. Howev­er, non-adjuvanted MLV vaccines fail to booster well vaccinated animals as active vaccine induced immunity neutralizes vac­cine virus preventing the MLV from replicating and preventing a booster immune response. Improved adjuvants have increased the scope and duration of both MLV and inactivated virus immu­nity. Each vaccine program needs to be based designed based on animal flow, actual “disease” threats and labor on the farm.

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Published

2024-05-10