PERRETT, T. Successful concepts for building beef practice. The Bovine Practitioner, [S. l.], v. 49, n. 2, p. 159–162, 2015. DOI: 10.21423/bovine-vol49no2p159-162. Disponível em: https://bovine-ojs-tamu.tdl.org/bovine/article/view/2858. Acesso em: 24 aug. 2024.