Laminitis in Dairy Cattle

Recognition of the Disorder and Management of the Causative Factors

Authors

  • Charles Guard New York State College of Veterinary Medicine, Cornell University, Ithaca, New York 14853

Keywords:

Lameness, economic loss, anestrous, low milk production, conception, slaughter

Abstract

Lameness in cattle is a common condition that can result in significant economic loss to a producer through a variety of mechanisms. Lame cows do not eat as much as healthy cows and thus produce less milk or less gain. They may become anestrous. Furthermore, they may be prematurely culled due to low milk production, delayed conception or emergency slaughter.

Author Biography

Charles Guard, New York State College of Veterinary Medicine, Cornell University, Ithaca, New York 14853

Ambulatory and Production Medicine Clinic

Cover image of the 27th Conference Proceedings: A photo of two men herding cattle on horseback through a field of wildflowers in the Texas Hill Country. The men are wearing red western shirts and black cowboy hats. White background.

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Published

1995-09-14

Issue

1995

Section

Dairy Sessions